Resep Beef steak

Cara Membuat Resep Beef steak butuh 17 bahan dan 5 langkah

Beef steak - Marinate beef steaks in this a sweet sauce of soy, sugar, garlic, and sesame and grill. Roll up in red leaf lettuce with rice and hot pepper paste for a real Korean-style treat. A beef steak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers. Beef steaks are usually grilled, pan fried, or broiled. Coat the steak with the marinade and let it sit at room temperature for an hour, or longer.

You can have tuna steak, beef steak, lamb steak, salmon steak etc.

Beef is the broad, generic name of the meat obtained from.

Bunda bisa memasak Beef steak menggunakan 17 bahan dan 5 langkah. Begini caranya.

Bahan-bahan membuat Beef steak

1. Siapkan 1 kg daging sapi.
2. Siapkan 2 buah wortel.
3. Sediakan 5 kentang.
4. Siapkan 1 bonggol brokoli.
5. Siapkan 2 jagung manis.
6. Siapkan Bahan marinasi:.
7. Sediakan 2 sendok minyak goreng.
8. Sediakan 3 sdm Kecap asin.
9. Bunda butuh 3 sdm Kecap manis.
10. Sediakan 1 sdt garam.
11. Sediakan 1 bungkus merica bubuk.
12. Siapkan Bahan saus:.
13. Sediakan 3 sdm saus barbeque.
14. Sediakan 1/2 bawang bombay.
15. Siapkan 3 bawang putih.
16. Sediakan 1 sdm saus sambal.
17. Sediakan 1 sdt saus sambal.

Cara memasak Beef steak

1. Potong daging sesuai selera kemudian marinasi atau direndam dg kecap asin, kecap manis, garam, merica dan minyak kemudian diamkan minimal 1/2 jam.
2. Sambil menunggu marinasi daging potong2 sayuran dan rebus atau kukus.
3. Buat saus : tumis bawang putih n bawang Bombay sampai wangi kemudian masukkan saus barbeque, saus sambal, saus tomat.
4. Masak daging yg sudah di marinasi di teflon.
5. Kemudian tata dipiring dan saus diatasnya.

Beef steak - Although this cut is quite flavorful, it tends to be tougher than other cuts of beef. Find beef steak stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Steaks are like wine - the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout. Who doesn't love the taste of a tender steak fresh off the grill? A great-tasting steak begins with a good cut of meat. Terima kasih dan Selamat Mencoba